Venue type
Source suppliers and hire staff for your restaurant
A restaurant's menu depends on the suppliers behind it and the kitchen and floor team delivering it. Go To Connexa helps restaurateurs find specialist suppliers, compare quotes, and recruit chefs and front-of-house staff without juggling multiple job boards.
Sourcing
What restaurants source
Premium ingredients
Produce, seafood, meat and specialty lines matched to your menu and provenance standards.
Tableware and equipment
Glassware, tableware, kitchen equipment and furniture sourced in one place.
Consumables and cleaning
Reliable recurring supply of cleaning, paper and kitchen consumables.
Categories
Supply categories for restaurants
- Fresh ProduceFind Australian fresh produce suppliers for cafés, restaurants, pubs and hotels. Post a requirement and compare quotes on fruit, vegetables and herbs.
- SeafoodSource fresh and frozen seafood for your Australian venue. Compare quotes from seafood suppliers on fish, prawns, oysters and shellfish.
- Meat & PoultryFind meat and poultry suppliers for Australian restaurants, pubs and caterers. Post a requirement and compare quotes on beef, lamb, pork and chicken.
- Commercial EquipmentFind commercial kitchen, refrigeration and bar equipment suppliers in Australia. Compare quotes for new equipment for your café, restaurant or pub.
- BeveragesSource coffee, tea, soft drinks, beer, wine and spirits for your Australian venue. Compare quotes from beverage suppliers and distributors.
Hiring
Hiring for restaurants
Restaurants typically hire for specific kitchen stations and service roles, and value experience and references.
- ChefBrowse chef jobs across Australia, from commis and cook roles to head chef positions in restaurants, pubs, hotels and catering. Apply free with one profile.
- Front of HouseBrowse front of house jobs in Australian restaurants, pubs and hotels. Host, server and floor-manager roles. Apply free with one profile.
- WaitstaffFind waiter and waitress jobs in Australian restaurants, cafés and hotels. Casual, part-time and full-time roles. Apply free.
- Venue ManagerBrowse restaurant, bar and venue manager jobs across Australia. Management roles for hospitality professionals. Apply free.
FAQs
Restaurant questions
Can I source specialty ingredients?
Yes. Describe the product, provenance and volume you need and specialist suppliers can respond.
Can I hire chefs and front-of-house staff?
Yes. Post roles by title, location and hours and review applicants in one pipeline.
Does it support multiple restaurants?
Yes. Manage multiple venue profiles from a single account.
Run your restaurant with less admin
Free for venues. Post once, compare quotes and manage hiring in one place.